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Purified anti-chicken Ovalbumin

Purified anti-chicken Ovalbumin

Cat no: 520402


Supplier: BioLegend
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Ovalbumin (OVA) is the main protein found in egg white, making up 60-65% of the total protein. Ovalbumin is an important protein in several different areas of research and commonly used to stimulate an allergic reaction in mice, e.g. established model allergen for airway hyper-responsiveness. The TOSGAA1 monoclonal antibody reacts with ovalbumin.
Catalogue number: 520402
Hosts: Mouse
Applications: ELISA
Size: 500 microg
Clone: TOSGAA1
Dilutions: Each lot of this antibody is quality control tested by ELISA assay. For use as an ELISA standard, a concentration range of 9.3-600 pg/ml is recommended. It is recommended that the reagent be titrated for optimal performance.
Storage buffer: The antibody solution should be stored undiluted at 4C. Do not freeze.
Concentration: 0.5 mg/ml
Antigen: Ovalbumin
Isotype: Mouse IgG2a
Clonality: Monoclonal
Regulatory status: RUO
Shipping temp: Ambient RT
Storage temp: 4 C
Alternative names: OVA